Grams to Cups

Long-Grain White Rice (Dry): Grain Type, Weight & Measuring Guide

The uncooked grain measurement used before rinsing, soaking, or adding cooking water.

1 cup = 185g

Long-grain white rice (dry)

Measured

poured loosely and leveled

Category

Grain

Convert long-grain white rice (dry) grams to cups

What is long-grain white rice (dry)?

This record deliberately narrows “rice” to uncooked, dry, long-grain white rice. Long-grain rice usually cooks into more separate grains than short-grain rice, while brown, parboiled, and aromatic varieties have different structures and cooking behavior.

Keep dry rice sealed against moisture and pests. Pour the grains loosely into the cup and level without tapping; the adopted reference is about 185 grams per US cup. Rinsed, soaked, or cooked rice needs a different measurement.

Measurement profile

Grams per cup
185g
Cup standard
US cup / 240 ml
Ingredient state
white, long-grain, raw and dry
Confidence
Medium

Data last verified: August 5, 2026

Source observations

Why measurements vary

Grain shape and settling

Long, short, broken, and parboiled grains leave different air spaces when poured into a cup.

Dry versus cooked state

Rinsing, soaking, and cooking add variable water, so prepared rice cannot use the dry-rice reference.

How to measure long-grain white rice (dry)

poured loosely and leveled

  • This record is for uncooked long-grain white rice; cooked rice has absorbed water and must not use this conversion.
  • Pour the dry grains loosely into the cup and level the top without shaking.
  • Short-grain, jasmine, basmati, brown, and parboiled rice can settle differently.

Types & varieties

Dry long-grain white rice

185g per cup

Poured loosely and leveled without shaking.

Cooked long-grain rice

Contains absorbed water and must use a separate conversion.

Common long-grain white rice (dry) measurements

These limited reference values are derived from the canonical cup weight. Use the converter for any other amount.

CupsGrams
¼ cup46.3g
⅓ cup61.7g
½ cup92.5g
1 cup185g

Common substitutes

Basmati or jasmine rice

Similar use, but grain shape and settling may change the cup weight.

Frequently asked questions

How many grams are in 1 cup of dry rice?

1 source cup of loose, uncooked long-grain white rice is about 185 grams under the adopted USDA reference.

Does this number work for cooked rice?

No. Cooking adds a variable amount of water, so cooked rice is a different ingredient state and density.

Why does rice variety matter in cooking?

Grain shape and starch composition affect how rice absorbs water and whether it cooks fluffy, firm, or sticky. Long-grain white rice is only one of several distinct rice types.

How should dry rice be stored?

Keep it sealed in a cool, dry place away from moisture and pantry pests. Do not rinse it until the recipe is ready to be cooked.